Parsley is nearly ubiquitous in cooking. It lends its bright herbaceous flavor to soups, stews, sauces, vegetables, pastas, and many other dishes. Sprinkle some on top of your salads, sandwiches, humus and dips, and various seafood. It also goes great with grains like rice, corn, bulgur, and barley, and is perfectly paired with potatoes prepared any way.
 
Note about refill bags: 1x refill bag size is the same volume as a large jar. 2x refill bag size is double the volume of a large jar. 3x refill bag size is triple the volume of a large jar.