With a blend of herbs from the Mediterranean area, this Greek seasoning is great for dishes like dolmades, souvlaki, papoutsakia, and briam. Use it as a rub for meat like fish, chicken, or lamb before grilling; sprinkle it over vegetables for roasting; or use it as a flavoring for rice in stuffed dishes. This mix of herbs and spices is bright, zesty, and savory, and deserves a home in your pantry.
Note about refill bags: 1x refill bag size is the same volume as a large jar. 2x refill bag size is double the volume of a large jar. 3x refill bag size is triple the volume of a large jar.
Greek Seasoning
Basil, Mediterranean oregano, granulated garlic, sea salt, granulated onion, black pepper, korintje cinnamon, nutmeg, thyme, dill weed, parsley, marjoram