Where the fresh cilantro plant is bright and lemony, coriander seed is somewhat citrusy while still pungent. The seed is found in dishes around the world, from Indian curries to American chilis, from Belgian beer to being one of the kind-of-secret ingredients in Coca-Cola. The seeds are best when lightly toasted and ground before using. And if you taste soap when eating cilantro, don't worry—that flavor isn't present in the seeds.
 
Note about refill bags: 1x refill bag size is the same volume as a large jar. 2x refill bag size is double the volume of a large jar. 3x refill bag size is triple the volume of a large jar.